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Food
Edited_std

Rub A Ducky

Posted on 31 July 2008 by sookmei

Bayswater is the motherland of Chinese food in the UK’s capital with its variety of quality and authentic Chinese food with restaurants like Royal China and Four Seasons. However, even with all this reputed competition, the latter perpetually takes at least half of the street’s clientele. And it’s always been all in their roast duck.

A branch was very recently brought down to the newly opened Cap Square. Now, this was really good news. We checked it out to find it bore little resemblance to that in London. In fact, it looked more like a Kim’s Gary outlet than a Chinese restaurant. The duck, albeit tasty, did not quite meet the Queensway standard.

 

However, it was a good value for money at RM15 per plate of duck rice of that quality. Besides the duck, Four Seasons also offers the usual meat-rice combos including char siew rice and a variety of chicken rice; all around the same price range. Try it for yourself; the Four Seasons Chinese Restaurant is located at G16-17, CapSquare Centre, Pesiaran CapSquare, Capital Square 50100, Kuala Lumpur.

 

Text Claudia Low

 


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Four Season Chinese Restaurant

Filed under Food
Address: G16-17, CapSquare Centre, Pesiaran CapSquare, Capital Square 50100, Kuala Lumpur.
Train: N/A
Contact: N/A | Opening Hours: N/A
E-mail: N/A | Website: N/A
Budget: Moderate (RM15 to RM40) | Cuisine: Local | Halal: No
Food Rating: N/A | Service Rating: N/A
Credit Card: No | Smoking: No

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