Roast Ducks Fly South

Perhaps the only thing that precedes the reputation of the Four Seasons Roast Duck Restaurant is in its mighty long queues. While incredibly ironic that the best duck I'd ever tasted in a Chinese restaurant came from London, many agree the long wait, the snobby inattentive waiters are worth, if not a bargain, for the food and its special sauce. The good news is that Capital Square has brought the Four Seasons roast duck to KL. Trust me, so long as it follows the Queensway recipe, it'll be an experience your tummy will never forget.